Pacific Division Wins NHL All-Star Game

Monday, February 10, 2020

Pacific Division Wins NHL All-Star Game

Andrew Mazza is an experienced New Jersey-based chef who worked as a sous chef at Eat Clean Bro, where he ran a kitchen with more than 30 employees. Outside of his professional pursuits, Andrew Mazza of New Jersey enjoys playing and watching hockey.

The National Hockey League (NHL) held its annual All-Star Game on January 25 and the Pacific Division team won the four-team tournament by defeating the Atlantic Division 5-4 in the final game. Playing in his first All-Star Game, Tomas Hertl scored the game-winning goal for the Pacific Division, which scored a 10-5 semifinal victory over the Central Division to advance to the final. The Atlantic Division, meanwhile, advanced after beating the Metropolitan Division 9-5. David Pastrnak scored three goals in that game as well as one in the final and was named All-Star Game MVP.

The NHL has used the 3-on-3 tournament format for the All-Star Game five times now and the Pacific Division has won three of those five years. It also won in 2016 and 2018. Players on the winning team split the $1 million prize.

Other memorable moments over All-Star Weekend included an on-ice performance by Green Day, Matthew Barzal upsetting Connor McDavid in the fastest skater competition, and the first-ever Elite Women's 3-on-3 game featuring the best Canadian and American women hockey players.

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About Andrew Mazza

An experienced culinary worker based in New Jersey, Andrew Mazza works to develop a CBD infusion business called “Stay Baked.” Earlier in his career, he served as executive chef with Eat Clean Bro. His responsibilities included overseeing a kitchen with more than 30 workers, who collaboratively made 20 thousand meals each week. Before joining Eat Clean Bro, Andrew Mazza worked for Seoul Fusion of Asbury Park, New Jersey.

While with Seoul Fusion, he used his classical training in Korean cuisine to devise a menu for the company’s food truck. The menu focused on items combining traditional Mexican with Asian flavors by using ingredients common to both types of cuisine. He also helped the business cater private parties.

Beyond his work in the food service industry, Mr. Mazza maintains an active interest in sports, especially hockey. While in high school, he played hockey for his school’s team the “Lancers,” helping it achieve a number of notable wins. In addition to sports, his interests include motorcycles and tattoos.

Before establishing himself as a chef, he earned his associate of arts in culinary arts from Johnson and Wales University in Providence, Rhode Island.